Washington State Chef's

WSCA Employment Opportunities

Chef Instructor for Rouxbe

Position: Chef Instructor

Email Randall McNamara, EdD at randall@rouxbe.com to apply.

Date Posted: October 27th, 2025

Rouxbe is the official apprenticeship partner of the ACF, and we are looking for experienced culinary professionals to join our team. We have an opportunity for contract work for 1-2 chef instructors, who will be traveling and training employees for 1-2 weeks per month. Interested applicants need more than 5 years of teaching culinary arts at the high school or college level. ACF-certified chefs are preferred. Please email Randall McNamara, EdD at randall@rouxbe.com to apply. 

Executive Chef for Compass Group at Google in Seattle

Position: Executive Chef

Job Description & Application Directions

Date Posted: November 11th, 2024

Private Chef for Table Culinary Solutions in Seattle Area

Position: Part- Time Private Chef

Job Description & Application Directions

Date Posted: December 13th, 2024

Fishmonger Apprentice Instructor for Seattle Puget Sound Meatcutters Program

The Meatcutter Apprenticeship has been in operation since 1946. Fishmonger will be added as a new occupation to this Apprenticeship program in January 2024. The first cohort of Fishmonger Apprentices will start their training in April 2024.

Position: Fishmonger Apprentice Instructor
Job Description & Application Directions

Application Deadline: November 10th, 2023

Date Posted: October 24th, 2023

2024 Summer Jobs Available at Camp Nor’wester on John’s Island in WA

Website: www.norwester.org

We are a non-profit, independent camp located in the far northwest corner of the state.  We will be accepting applications on December 1st for Kitchen Staff for Summer 2024.

Rainbow Lodge Retreat Center – North Bend, WA

Website: www.rainbowlodge.org

Position: Kitchen Assistant

Job Descriptions & Application Directions

SUBMIT A RESUME, JOB OPPORTUNITY or CLASSIFIED AD

  • Submitting a resume, job opportunity, or classified ad is free for all WSCA members. If you are not a member, you can either join the WSCA or you can pay a $25.00 one-time fee to post your job opportunity, classified ad or resume. Resumes, cover letters, and job descriptions should be in MS Word or pdf format. Postings will stay up for 60 days – if you would like them removed sooner please let us know.
  • Employers may want to review posted resumes before posting an employment opportunity. The perfect person may be right in front of you.
  • When posting an open position include job title, description, company name, contact person and contact information plus any additional pertinent details.

MEMBERS

Please send job opening, resume or classified ad information to webmaster@washingtonstatechefs.com.

NON-MEMBERS

Please send job opening or resume information to webmaster@washingtonstatechefs.com and then click the button below to pay. Please be sure to include a note in the comments section of your payment so we can match the payment to the submission. The $25 fee includes one submission from one company for one ad, but it can have multiple culinary arts jobs listed within that company.