Washington State Chef's


Dear Members,

With thousands of chefs competing in the job market, it is important to set yourself apart. Certifications are open to chefs, cooks, bakers, culinary educators, and administrators. The ACF offers 14 different certification designations. Many corporations require certification for key positions.

What are you waiting for? Click here for more information

General Certification Information

Practical and Written Exams Info

Certification Levels

Renton Technical College ACF Test Dates

Saturday, February 8th, 2020
Saturday, May 16th, 2020
Saturday, October 3rd, 2020

All are at RTC from 7am to 2pm.

Renton Technical College
3000 NE 4th St.
Renton, WA.  98056-4123
425-235-2352 ext. 2437

Practical Exam Registration

Process for testing candidates:
  1. Complete Candidate application form and mail to ACF with $50.
  2. Send copy of application form and two separate checks in the amount of $25 to Renton Tech College (facility use) and $50 to WSCA education fund.
  3. Mail checks to:
    1600-B SW Dash Pt. Rd. #1096
    Federal Way, WA 98023
    Attn:  Tony Parker

Contact our local certification representative for more details:
Tony Parker – Renton Technical College