Washington State Chef's
Smithfield Culinary Educational Seminar
SHE BRINGS THE HEAT
-PRESENTED BY SMITHFIELD CULINARY
& Educational Seminar
-DEMONSTRATION WITH MICHAEL HIGGINS
Monday, March 13th, 2023
@ Renton Technical College, Building I, Ground Floor
On March 13th, 2023, we had a Presentation from Smithfield Culinary followed by an Educational Seminar demonstration with Michael Higgins.
Thank you to Smithfield’s team and Chef Michael Higgins for all the great information and food!
Demonstration Menu
Chef Michael Higgins demonstrated these items at the seminar:
Osso Bucco with Fresh Vegetables
Thai Style Pulled Pork
Smoked BBQ Brisket Hash
Smoked Ham Banh Mi
