October 2008 WSCA Meeting

Oktoberfest at Pike Place Pub & Brewery

We had our October meeting with Beer and Brats at The Pike Place Pub & Brewery with traditional Oktoberfest fare. Charles from the Brewery talked about Beer and Uli of Uli’s Sausages taught us how to make great sausages!

MENU

-On Tables During Speakers-

Artisan Cheese Plate Hand Crafted locally from Cow, Sheep and Goat Milk Served with Local Bread

-Buffet-

Fresh Pub Salad Pike’s Ale Braised Bratwurst (Freshly made sustainable Bratwurst from Uli’s Famous Sausage Company in Pike Place Market) Horseradish Mashed Organic Potatoes Chef Gary’s Apple Sauerkraut Pike XXXXX Extra Stout Mustard Spicy Chicken Wings with Blue Moon Dressing Artisan Rolls

Please join us for one of our monthly dinner meetings.