Washington State Chef's
BITE OF THE DUCK 2024
BITE OF THE DUCK
FOOD COMPETITION
Monday, APRIL 8th, 2024
Event Info
The Bite of the Duck Food Competition was great. There was a wonderful turnout of competitors from high school programs, college programs, apprentices, industry chefs and catering company’s with a total of 19 teams. There were over 150 guests and great industry partners supplying the prizes, and silent auction items for the night. We made almost $1700 from the silent auction and donations which benefits apprentices.
The Bite of the Duck was sponsored by Maple Leaf Farms.
Competition Results
1st place: Chantel Jackson – Thyme Well Spent Catering
2nd Place: Team Rational
-Chef Brian Figler and Chef Hudson Slater
3rd Place: Nathan Ryan – Fafo Kitchen
Competitor Rules
20 teams maximum. No more than 2 people per team allowed. One person can be a team if they like. Competition open to all students, enthusiasts, foodies, chefs, and apprentices. One winner takes all.
Cost
SPONSORED BY:
