The Northwest Beef seminar was a wonderful success, thank you to the Washington State Beef Commission, Rob Noel, and Renton Technical College for all the assistance with the work shop. Members enjoyed the processes involved with “Pasture to Plate” and guest speakers Mr Stokes a Rancher, A feed Lot operation and a slide show on processing plant. We also had a cutting demonstration on shoulder cuts, Sirloins and striploin by Bridgette Wasser from National Cattleman’s Association. Members were able to cut sub primal into “BAM” cuts. Thanks to all who attended and great to see all the new faces! View pictures below…

-Best regards, Chapter Officers


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