October 2008 WSCA Meeting

Oktoberfest at Pike Place Pub & Brewery

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We had our October meeting with Beer and Brats at The Pike Place Pub & Brewery with traditional Oktoberfest fare. Charles from the Brewery talked about Beer and Uli of Uli’s Sausages taught us how to make great sausages!

MENU

-On Tables During Speakers-

Artisan Cheese Plate
Hand Crafted locally from Cow, Sheep and Goat Milk
Served with Local Bread

-Buffet-

Fresh Pub Salad
Pike’s Ale Braised Bratwurst
(Freshly made sustainable Bratwurst from
Uli’s Famous Sausage Company in Pike Place Market)
Horseradish Mashed Organic Potatoes
Chef Gary’s Apple Sauerkraut
Pike XXXXX Extra Stout Mustard
Spicy Chicken Wings with Blue Moon Dressing
Artisan Rolls

Please join us for one of our monthly dinner meetings.