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Apprenticeship

APPRENTICESHIP – Work and Learn

The ACF Washington State Chefs Association is committed to promoting the development of the culinary profession.  To this end, the chapter has administered a program of  culinary apprenticeship.   The apprenticeship program is open for applications.  If you are interested in hearing more about the program or becoming a sponsoring house(employment location) for our apprentices please contact:

John Fisher CEC CCE AAC
Renton Technical College
425-235-2352 Ext 5708
jfisher@rtc.edu

APPRENTICESHIP CERTIFICATE

The ACF Washington State Chefs Association National Apprenticeship Training Program for Cooks is recognized by the National Apprenticeship Committee of the American Culinary Federation Education Foundation
- View Apprenticeship Certificate LetterView Apprenticeship Certificate

APPRENTICESHIP DOCUMENTS

Employment Record

Application for Apprenticeship

WSCA Apprenticeship Program Orientation General Information

Apprenticeship Fee Schedule

V – Related Technical Instruction – Education Institution